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Browse Books: Cooking / Methods / Gourmet

An Invitation to Indian Cooking: 50th Anniversary Edition: A Cookbook (Hardcover) By Madhur Jaffrey, Yotam Ottolenghi (Foreword by) $40.00 On our shelves now!	The French Chef Cookbook (Hardcover) By Julia Child $35.00 On our shelves now!	Modern Bistro: Home Cooking Inspired by French Classics (Hardcover) By America's Test Kitchen $35.00 On our shelves now!
Kitchen Passport: Feed Your Wanderlust with 85 Recipes from a Traveling Foodie (Hardcover) By Arseny Knaifel $32.00 On our shelves now!	Knife Drop: Creative Recipes Anyone Can Cook (Hardcover) By Nick DiGiovanni, Gordon Ramsay (Foreword by) $35.00 We can get this for you pretty soon!	Joshua Weissman: Texture Over Taste (Hardcover) By Joshua Weissman $35.00 We can get this for you pretty soon!
Joshua Weissman: An Unapologetic Cookbook. #1 NEW YORK TIMES BESTSELLER (Hardcover) By Joshua Weissman $30.00 We can get this for you pretty soon!	The Meals in a Jar Handbook: Gourmet Food Storage Made Easy (Paperback) By Stephanie Petersen $25.99 We can get this for you pretty soon!	Gourmet Popcorn: 100 Recipes for Any Occasion (Paperback) By Georganne Bell $19.99 We can get this for you pretty soon!
Binging With Babish: 100 Recipes Recreated from Your Favorite Movies and TV Shows (Hardcover) By Andrew Rea $32.50 We can get this for you pretty soon!	Italy on a Plate: Travels, Memories, Menus (Hardcover) By Susan Gravely, Frances Mayes (Foreword by) $48.00 Backordered - we'll try to let you know how long!	The French Laundry Cookbook (The Thomas Keller Library) (Hardcover) By Susie Heller (Contributions by), Thomas Keller, Deborah Jones (Photographs by) $60.00 We can get this for you pretty soon!

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Cooking / Methods / Gourmet