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Browse Books: Cooking / Regional & Ethnic / American

Go-To Dinners: A Barefoot Contessa Cookbook (Hardcover) By Ina Garten $35.00 On our shelves now!	Smitten Kitchen Keepers: New Classics for Your Forever Files: A Cookbook (Hardcover) By Deb Perelman $35.00 On our shelves now!	Better Homes and Gardens New Cook Book (Hardcover) By Better Homes and Gardens $34.99 On our shelves now!
Joy of Cooking: 2019 Edition Fully Revised and Updated (Hardcover) By Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker, John Becker, Megan Scott $40.00 On our shelves now!	The New York Times Cooking No-Recipe Recipes: [A Cookbook] (Paperback) By Sam Sifton $28.00 On our shelves now!	The Essential New York Times Cookbook: The Recipes of Record (Hardcover) By Amanda Hesser $55.00 On our shelves now!
Everyday Dorie: The Way I Cook (Hardcover) By Dorie Greenspan $35.00 On our shelves now!	The National Parks Cookbook: The Best Recipes from (and Inspired by) America’s National Parks (Great Outdoor Cooking) (Hardcover) By Linda Ly, Will Taylor (By (photographer)) $26.00 On our shelves now!	Fix Me a Plate: Traditional and New School Soul Food Recipes from Scotty Scott of Cook Drank Eat (Paperback) By Scotty Scott $21.99 On our shelves now!
Cast Iron Skillet One-Pan Meals: 75 Family-Friendly Recipes for Everyday Dinners (Paperback) By Jackie Freeman $22.95 On our shelves now!	Eitan Eats the World: New Comfort Classics to Cook Right Now: A Cookbook (Hardcover) By Eitan Bernath $29.99 On our shelves now!	Cooking for One: Scaled Recipes, No-Waste Solutions, and Time-Saving Tips (Hardcover) By America's Test Kitchen (Editor) $29.99 On our shelves now!

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